Craving a comforting, plant-based meal? This easy vegan lasagna is rich, flavorful, and perfect for everyone to enjoy! With layers of marinara, creamy vegan ricotta, and tender noodles, it’s a crowd-pleaser that’s simple to make and easily allergen-friendly. Perfect for cozy dinners or sharing with friends!

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We love sharing easy recipes with fewer than 10 ingredients whenever possible. This vegan lasagna is one of those simple yet delicious dishes. We’ve carefully balanced the ingredients to create a flavorful lasagna that you can effortlessly make at home.

In order to do that, the ingredients that you need are:

+ Lasagna noodles

+ Olive Oil

+ Garlic

+ Vegan Sofrito

+ vegan ground beef crumbles

+ Lawry’s seasoning salt

+ dried oregano

+ garlic powder

+ parsley

+ black pepper

+ onion powder

+ vegan worchestershire sauce

+ favorite or high quality spaghetti sauce

+ Vegan Cheddar shreds

+ Vegan Mozzarella shreds

+ package vegan ricotta cheese

✨ The Best Vegan Lasagna You Can Easily Make! 🌱

We’ve perfected this simple recipe with just the right ingredients to bring you a delicious vegan lasagna that everyone will love. With easy steps and under 10 ingredients, it’s a must-try for any dinner. πŸ½οΈπŸ’š

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