The perfect combination of cheesy goodness and flavorful chicken!
When you need the ultimate snack for a party or a cozy night in, these Cheesy Pulled Chicken Nachos will not disappoint! With tender pulled chicken, crispy tortilla chips, and a generous amount of melted cheese, this dish is a crowd-pleaser for all occasions. Whether you’re watching a game, hosting friends, or craving something indulgent, this recipe delivers the flavors you love in every bite.
Ingredients:
- 200g tortilla chips
- 200g pulled chicken (pre-cooked)
- 150g cheddar cheese, grated
- 100g mozzarella, grated
- 1 can (400g) diced tomatoes
- 1 small onion, finely chopped
- 1 clove garlic, minced
- 1 tbsp olive oil
- 1 tsp cumin
- 1 tsp smoked paprika
- 1 tbsp fresh parsley, chopped
- Salt and pepper to taste
Method:
- Prepare the Chicken Mixture: In a pan, heat olive oil over medium heat. Add the chopped onion and garlic, sautéing until softened. Stir in diced tomatoes, cumin, smoked paprika, and seasoning. Let it simmer for 5 minutes until the sauce thickens slightly. Add the pre-cooked pulled chicken, stirring to coat in the sauce. Set aside.
- Assemble the Nachos: Preheat your oven to 180°C (350°F). In a large oven-safe dish, spread a layer of tortilla chips evenly. Spoon the pulled chicken mixture over the top. Sprinkle the cheddar and mozzarella cheese generously over the chicken and chips.
- Bake: Place the dish in the oven for 10-15 minutes, or until the cheese is fully melted and bubbly. Remove from the oven and garnish with freshly chopped parsley.
- Serve: Enjoy your cheesy pulled chicken nachos hot, with your favorite dips like salsa, guacamole, or sour cream!
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