Craving something bold and full of flavor? This Spicy Chicken Potato Salad is the perfect dish! With tender, spiced chicken pieces paired with creamy potato salad and topped with jalapeños for an extra kick, it’s a guaranteed crowd-pleaser. Whether you’re serving it for a family meal or a gathering with friends, this salad brings the heat and the flavor.
Ingredients:
- 2 large chicken breasts, diced
- 4 medium potatoes, boiled and cubed
- 1 cup mayonnaise
- 1 tbsp mustard
- 1 tsp paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp chili powder
- Salt and pepper to taste
- 1/2 cup jalapeños, sliced
- 1/4 cup green onions, chopped
- Lettuce leaves for serving
- Drizzle of ranch dressing (optional)
Instructions:
- Cook the Chicken:
Season the diced chicken with paprika, garlic powder, onion powder, chili powder, salt, and pepper. Cook in a hot skillet over medium heat until golden brown and cooked through, about 5-7 minutes. Set aside. - Prepare the Potatoes:
Boil the potatoes in salted water until tender, about 10-12 minutes. Drain and let them cool slightly before cutting into cubes. - Make the Potato Salad:
In a large bowl, mix the mayonnaise and mustard together, then gently fold in the cubed potatoes. Season with salt and pepper to taste. - Assemble the Salad:
On a serving platter, lay down a bed of lettuce leaves. Add the creamy potato salad on top. Then, scatter the cooked chicken pieces over the potato salad. - Garnish:
Top the salad with sliced jalapeños and chopped green onions for a burst of flavor and color. For an extra creamy touch, drizzle with ranch dressing. - Serve and Enjoy!
This spicy chicken potato salad is ready to be enjoyed! It’s a perfect balance of creamy, spicy, and savory flavors.
Looking to elevate your next meal? This Spicy Chicken Potato Salad will definitely do the trick! Have you tried making this yet? Let us know your thoughts in the comments below, and don’t forget to share this recipe with your spice-loving friends! 🌶️🥔
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